Myricae was born from a verse by Pascoli. The name says it all: a cuisine made of flavors, aromas, and colors rooted in the memory and land of Lucania, reinterpreted with technique and creativity in an open kitchen, where every gesture is visible from the table.
Myricae is one of the most popular fine dining restaurants in Matera, with top-notch reviews on TripAdvisor. Those who know it say it's the right place to visit now: the quality is already there, and the prices are still those of a discovery.
Sit down and let the cuisine take you wherever it wants. Fifteen courses designed to surprise: local Lucanian ingredients treated with a contemporary sensibility, unexpected pairings, presentations meticulously crafted. A cuisine that blends local products and broader influences, without ever losing touch with its homeland.
It's not just a dinner. It's the reason why it's worth coming to Matera.
What's included:
15-course tasting menu
Open kitchen, the team works right in front of you
Guided service with presentation of each dish
Note: Drinks are not included; wine selection is not included.